Kashmiri Pink Tea, famously known as Nun Chai is the most popular tea served in Kashmir. It is known for its salty taste and distinctive flavor. Breakfast in Kashmir is incomplete without Nun Chai. It is served two times a day, usually in breakfast and in the evening with Kashmiri bread. In Kashmir, whenever one […]
Category Archives: Kashmiri Culture
Here you will find all related to Kashmiri dressing, music, folk dances, art and lifestyle of Kashmiri people
All humans (esp. Kashmiris) have this gene of Malaal. Some express it more and are known as Ladayi gaer and some express it less and are Andre Humal. Malaal can occur to anyone, anytime irrespective of their caste, color, age, gender (but it is mostly found in zanaan koem) with or without any stimulus and […]
The raw material for woodcarving in Kashmir is obtained from walnut trees (Doon Kul). Only trees which are older than 300 years are cut for this art. Wood from root or trunk of the tree is used for carvings. Root wood is expensive than trunk wood.After wood is obtained below steps are carried to get […]
Samavar The heritage Tea Brewer of Kashmir Isband Soz Incense burner Tash Naer Set of two utensils used for purpose of a handwash Kaenz Traditional bowl used for eating meals by Kashmiri women Doonga Food Serving bowl Toor- Pyala Used for serving small dishes Trami Sarposh Used to serve wazwan Dechewaer Used to cool dishes […]
Since JK Bank calendar has been discontinued, we have made this 2021 calendar which gives details of holidays and bank holidays in Kashmir valley. It’s a pdf version that can be downloaded by anyone. Download Kashmir 2021 Calendar Here
Kashur khandar is all fun with the lovely female folk. Starting from cute chubby toddlers dressed in beautiful uncomfortable dresses to old great grannies who have only one job “Doikher karun”. Now let me tell you some categories. My fav are those chulbuli, chan chabeli type girls namely janu, sonu, monu, simi, pinki, […]
Chillai Kalan is the 40 day harsh winter period in Kashmir. This period sends shivers down one’s spine. Chillai-Kalan begins from December 21 and ends on January 31 next year. Chillai Kalan is a Persian term. Chilla means 40, Kalan means bigger. There are 3 Chilas The Chillai Kalan, the Chillai Khurd, and the Challai […]
1. Trath sinthas.. nov namdhh zoluth(even if it was decade old) 2. Tohi shikaslad shuren shoobwini kamli peatth behuen.tuhuend gachhi taatth trawin 3. Magaz yeli phonas kun aes ath chu yie gachan 4. Hy hy faan koruth ath,dimaag chui asan khabar katy 5. Hai pai kaanger , Ichen chai na gaash 6. Touhe chaw zaayde […]
Kashmiri wazas sometimes during weddings sing songs in chorus and the music for it is provided by wooden hammer beating meat on the top of a round stone. As a Kashmiri hearing your chefs singing is very pleasing. Here is a compilation of wazas showing their singing skills.
Work by Shoaib Kadla & Sheikh Salman Download MP3 version of Rosh Wala Instrumental here
Ahad Sons, Kashmiri Food Delivery and Takeaway at Uday Park, New Delhi Ahad Sons Menu Mr Abdul Ahad Waza Packaged Ghustabas at Ahad Sons Ahad Waza 3 Ristas, 3 Ghustabas, 3 Pieces in Marchwagun Korma, Nadur Yakhni and Gante Chutney costed us 1400 Rupees. Best Kashmiri food in Delhi. Each bite reminded of wazwan at […]
Weight Approximate in Kgs Tola 11.66 Gm Ad wal 28 Gm 0.5 pal 2 Tolas Pal 44 gm 1/20 seer 4 tolas Seer 933 gm 150 Pals 80 tolas Od mun 700 gm 0.75 Seer 15 pals 60 tolas Manwatas […]
Are you interested in ancient history of Kashmir? Want to know who was First king of Kashmir? Or are you interested to know about Sikh/Afghan/Dogra rule in Kashmir? You have to come to right place. We have compiled this massive list of Kings/Rulers of Kashmir after a great deal of research. Gonada 1 3120-3103 B.C […]
The Kashmiri culture comprises of a diverse blend of mouth-watering foods, singing, dancing and warm clothes. Food is a very important part of our culture, and comes with a palette of its own flavours. All Kashmiri feasts from big to small, have one thing in common – they are different in their own way! And […]
Mahashivaratri, locally known as ‘Shivaratri’, or ‘Herath’ in Kashmiri, is undoubtedly the biggest festival of the Kashmiri Pandits. The large-scale celebrations on this day are more elaborate than on Holi, Diwali in our community. It falls in the month of February or early March and is celebrated with great zeal and fervor. Interestingly, Kashmiri Brahmins […]
1. Fry the fish first in a non-stick pan. 2. Then take a big container, it should be big enough to put fish aswell later. 3. Fry onion, few choti elaichi, baddi elaichi, dalchini sticks, zeera, few laung, saunf powder, saboot lal mirch and haldi. Add tomatoes also. At the end, add chilli powder. You […]
Saffron or ‘kesar’, is a wonder spice found in every Kashmiri household and occupies a special place in our hearts. From being added to pulaav for its unique flavour, boiled in tea for aroma, to being used as seasoning on kheer – it is one spice which the Kashmiri kitchen cannot do without! Famously known […]
Here’s Everything You Need to Know About a Kashmiri Pandit Wedding Weddings are quite an elaborate affair, and Kashmiri weddings are more so! The seemingly never-ending list of pre-wedding, wedding, and post-wedding functions is something most Kashmiris are familiar with. And that’s what makes the amalgam of love, beauty and families (or simply, marriage), more […]
This Kashmiri song Sher-i-Kashmir was recorded in 1957
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This is one of the oldest Kashmiri song which was recorded. It was recorded in 1962
This video is a compilation of video bytes between 1930 -1974 You might also like this video which had created before this video. It was a footages available from 1919- 1985 Look for old Kashmiri Proverbs? Check here
Are you looking for some unique name for your Kashmiri daughter? Here are a few of our suggestions which are modern, trendy and of which your daughter will be proud of: Aabshar Aayat Afsa Ahana Ahba Aimaa Aira Aisha Ajar Ajawa Ajwa Al Hawra Alaa Aleezay Alezeh Aliena Alisha Alishba Aliza Alvira Amairah Amal Amima […]
There are many facades to Kashmir which cannot be overlooked while visiting this place for sure. And of the aspect is the mystical and spiritual vibe that surrounds the whole valley and binds different religions together. To experience such soul healing experience you should visit some centuries old shrines that adorn this heaven on earth. […]
Kashmir Food Fusion by Tassiya Hamid ZoonDaeb by Nazrana Ashiq Tasty Bitz by Noor Syed Kashmir Ka Zaiqa by Sumera